Halve, peel and finely chop the shallot. Try your hand at baking our head chef Roys Spelt & Seed loaf. Heat the oven to 200C/gas 6. Cut the sausagemeat in half. . Puff pastry "puffs" the best when it's cold, so always refrigerate your sheet pan of sliced pinwheels before baking for the best results. Divide the spinach mixture into 4 even portions and roll into sausage shapes. 3. Meanwhile cut the feta cheese into cubes and put it into a small bowl. Quiche tends to be denser as it is mainly a pie made with eggs, cream and a pastry crust (unless youre making a lighter crustless quiche.) The word means leaf in Greek as the sheets are as thin as a leaf. Seal your roll with another roll. Cant wait to see how you love them! Line two baking sheets with parchment. Then, in the Thermomix bowl, combine the drained spinach, crumbled feta, ricotta, one egg, garlic, salt, and pepper. Starting on the short side that's covered with filling, roll up the pastry like a jellyroll. Here, you will find easy, tested-to-perfection, wholesome recipes with big flavors from all over the Mediterranean. 3 sheets thawed phyllo pastry. Although this recipe is fabulous on its own, I like to serve it with my lazy Mediterranean salad or Greek Salad, and a side of my Middle Eastern skillet potatoes. Then, you can bake straight from frozen (you may just need to increase the baking time a little bit.). Stir in feta and cup of the parmesan. Merry Christmas!!! They also use only a littleif anymilk or cream (I used milk here for an even lighter version.). If you don't enjoy feta, you can also use goat cheese in this recipe. Simply do all the prep for the spinach and feta mixture. Join our email newsletter to be the first to hear of new posts, tutorials, and other exclusive baking and decorating content! Thanks for all the good tips and the yummy recipe. Cook on medium-high heat for about 4 minutes or so allowing the bottom of the eggs to settle. These all play up the flavor, making the frittata irresistible! Ingredients. Gail's spinach and feta roll recipe. - Brush the top of the pastry with egg wash and lightly sprinkle the top with sesame seeds. Remove from the heat and set aside to cool. Its autumn now, meaning pumpkin, squash and mushrooms are in season and as the weather gets colder, root vegetables and brassicas will be in their prime. Cut pastry sheets in half lengthways. , Addicted to Pinterest, like me? I liked that this recipe didnt have you cook the onion/garlic first and dirty more pans like a lot of other recipes, and still came out perfect. In a large bowl, whisk together eggs, spices, baking powder, and pinch of salt. In my opinion, frittatas are easier to make and turn out much fluffier. My favourite part is where the meat meets the pastry and the pastry is steamed by the meat and fills with divine meaty juices. Click the image for our recipe. These easy spring rolls are filled with our easy spanakopita recipe. salt and freshly ground black pepper. To use the remaining puff pastry, repeat the process. Remove from the heat and set aside to cool. Put 4 tbsp of filling in a short thick line parallel to you on the wrapper 3cm from the bottom edge. Starting on the short side that's covered with filling, roll up the pastry like a jellyroll. Made them as instructed. Serve as they should be with ketchup. Once baked, let it cool completely, then slice and wrap each piece to freeze individually. Awesome, they are really delicious and simple to make! 1/2 Onion, finely diced. Heat the oven to 200C/gas 6. But you can certainly mix it together in a bowl, just use your fingers or a fork to declump the spinach . 1 tablespoon finely chopped fresh dill. Looking for more breakfast-type recipes? Mix briefly, just until everything is well incorporated, and transfer into a medium-sized bowl. Meanwhile cut the feta cheese into cubes and put it into a small bowl. Its simple to make and the shared nature of this dippy dish gets the whole household involved. Lay pastry sheets (with plastic attached) out on your counter. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. I totally agree with the perfection of this combo! Fry garlic in 2 tablespoons oil for 2 minutes. Puff pastry sheets were folded into thirds, so I used that to my advantage and gently rolled them out to make them slightly wider. Directions Heat oil in a skillet over medium heat. Preheat Oven to 350 degrees F. Place down the centre of each pastry half and brush the edges with egg. You dont want to miss it! . Itll be a game-changer for sure. 4. 1/4 pound (120 g) crumbled feta cheese. Crafted with care with friends at Islands, these spreads are simply life-changing. Making your own is challenging to start with, but once you get the hang of it, your sourdough will become your faithful kitchen companion. In a 12-inch cast iron skillet (or oven-safe skillet), heat 2 tablespoon olive oil until shimmering but not smoking. Measure out 250g of spinach then use per recipe. Hope that helps! Soften gently in 1 tablespoon of butter and 1 tablespoon of oil in a spacious frying pan. 4. Its a Greek pie with phyllo as a top and bottom crust with sauteed spinach, onions, feta, and egg filling. Can I make night before and cook the next morning? Transfer to a bowl; mix in feta cheese until combined. Pop into the refrigerator or freezer to let them cool as the oven preheats to 400 degrees. Start by putting the onion in the Thermomix bowl and blending it for 5 seconds at Speed 6. Pop into the refrigerator or freezer to let them cool as the oven preheats to 400 degrees. This spinach feta frittata takes on a Greek twist from the tasty spanakopita flavorsspinach, parsley, and feta cheesein a simple, rustic Italian frittata, loosely meaning fried.. - Apply an egg wash to the pastry's top and sprinkle with sesame seeds to decorate. Good question, Laura. These look so delicious!!!!! At this point, typing is one of the easier things I can do, which means more blog content coming for you! Initially, mince 1-2 cloves of garlic and finely dice half an onion. Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. 95 Comments // Leave a Comment , Your email address will not be published. - Heat some olive oil in a pan on medium heat and saut the diced onion until it turns soft and translucent. With feta cheese in the filling, these pinwheel appetizers should be stored in an airtight container in the refrigerator for 3-4 days. salt and freshly ground black pepper. Cut each length in half. Using the pastry brush, coat the dough with an ultra-thin layer of melted butter, paying careful consideration not to tear the fragile edges. Make your own GAIL's gingerbread at home Sign up to hear about our latest events, discover new recipes and more. Just keep wrapped airtight. These easy spring rolls are filled with our easy spanakopita recipe. Stir until any liquid has evaporated. If you would like, you can still support by clicking through this link and making any other purchases you need. Cool then squeeze out excess liquid. Welcome! This recipe requires 8 eggs, and I try to use organic, free-range eggs when I can. If youre in the mood for more tasty spinach treats, check out my delicious spinach and mushroom quiche recipe! For me, frozen spinach is a big time saver. I will definitely make again. Regular Technique Pre-heat oven to 190 degrees C. (fan-forced). Finally, cut each roll into twelve inch-long pieces, approximately. Grease 2 baking sheets. Your email address will not be published. 1 tbsp Olive Oil. Easy Authentic Falafel Recipe: Step-by-Step. Season. - Roll up the spinach and bake at 425F for 18-22 minutes, or until the pastry is golden and puffy. Strain the thawed spinach and blot any remaining moisture dry with paper towels (see notes). At this point, you can use a spoon or spatula to mix the spinach into the cheese mixture in that same bowl. Preheat oven at 180C. Hi, Lucy, Yes, Id chop, wilt, then squeeze dry. My own invention that I took to a party yesterday and got asked for the recipe aseveral times. Dont forget to tag me when you try one of my recipes! Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. Didnt put in the fridge as my oven heated to 400 quickly. I used a 15oz container of ricotta cheese instead of feta and followed rest of recipe as written and it turned out great just so yall know it was delicious! This spinach feta frittata can be made ahead of time. Life as bakers revolves around the wee hours. Not only does salt season the spinach frittata, it helps break down the egg white for even more puffiness. Check out our list of Mediterranean breakfast dishes. Hi, guys! salad, Ivars puget sound clam chowder with bacon, Spinach and Sun-Dried Tomato Stuffed Chicken Breasts, gails bakery spinach and feta roll calories, Lemon garlic pasta with shrimp and scallops, 1 clove clove garlic, minced, or more to taste, 1 (10 ounce) package frozen chopped spinach, thawed and drained. Make two tiny slits in the top pastry sheet using a sharp knife. Stand for 5 minutes. - Bake the spinach puff pastry rolls at 425F for 18-22 minutes until they are golden and puffy! Youll find that I also use some onions, garlic and a hint of paprika in this spinach frittata recipe. Enjoy! At least it will be my gravy!! How it came together was a happy accident. Hi Liz, what an awesome recipe! Soften gently in 1 tablespoon of butter and 1 tablespoon of oil in a spacious frying pan. Whisk together the egg and water, set aside. To ensure a successful blend, mix thoroughly. Try our spinach and feta rolls for easy entertaining Turn the classic Greek savoury pie into a fun, vegetarian canap, lightly spiced with nutmeg and lifted with yogurt dip Search Recipes Back to Main menu Find recipes Seasonal Back to Recipes February inspiration Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. Mix all ingredients together (except pastry sheets). Filling should be centered on each pastry rectangle, with a small border around the entire perimeter. 1) Prepare the eggs for the fluffiest spinach frittata ever. Make 6 even rectangles from each pastry sheet (so you will have 36 rectangles in total). Starting on the short side that's covered with filling, roll up the pastry like a jellyroll. (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';fnames[2]='LNAME';ftypes[2]='text';}(jQuery));var $mcj = jQuery.noConflict(true); See my privacy policy for the full Amazon Affiliate disclosure. However, salt is a lesser obvious rising agent. I used a blend of dried basil oregano mint and parsley and a squeeze of lemon. When they are cooked, I cut them right through to make a bite sized roll, but cooking them this way keeps them moister. Lay pastry sheets (with plastic attached) out on your counter. I hosted my book club earlier this month. One week and one day later, I took the stitches out of my hand. Get our best recipes delivered to your inbox. Studio 2, Chelsea Gate Studios, 115 Harwood Road, London, SW6 4QL, Country & Town House 1) Prepare the eggs for the fluffiest spinach frittata ever. We buy the frozen version of these every year for a holiday party we host I might have to give your recipe a try and make these appetizers homemade this year! Give the eggs a whisk, with the spices and baking powder, for about a minute or so to add air to the mixture. I am using herb and garlic cheese spread in place of the egg wash, parmasean in addition to the feta and mozzarella. Ingredients 440g plain flour 1 tbsp ground ginger 1 tsp mixed spice 1/2 tsp ground white pepper 1/2 tsp ground cinnamon 1 tsp bicarbonate of soda Read More RECIPE: HOT CROSS BUNS WITH A TWIST April 15, 2019 GAIL's Bacon Hot Cross Bun Read More Gluten Free Low Carb Vegetarian Keto. Preheat oven to 200C. For a fragrant garlic flavor, heat oil in a skillet over medium heat and add in the garlic. Yes, you can premake them (assemble, bake, cool, and store, chilled, in an airtight container), but there is a risk that storing and reheating will cause the phyllo to become a little soggy not majorly, but you may be able to tell a difference. The smell of fresh. Meanwhile cut the feta cheese into cubes and put it into a small bowl. 1 cup Feta, crumbled. Making a healthy and delicious spinach frittata starts with using quality ingredients. Was wondering if they could be frozen unbaked?? Three values guide my cooking: eat with the seasons; use whole foods; and above all, share! This recipe is for the perfect gingerbread-house building biscuit. Cool. Grease 2 baking sheets. Required fields are marked *. Spread joy with our decadent spreads. Starting from the step of laying out the dough sheets, repeat the process twice more, creating two more long spinach and feta phyllo rolls, each comprised of about ten sheets of phyllo dough. Ingredients. I didnt have quite enough feta so I used cottage cheese to make up the difference. Method. You can reheat from frozen in a skillet or in your microwave for a few seconds. I make a ham and veggie quiche recipe with spinach, and my family just loves it. Ugh, so sorry, Heather. Add garlic and cook until fragrant, 1 to 2 minutes. Be sure to brush the beaten egg around the perimeter of the filled pastry rectangles. able to put my hair in a messy bun, so, Ill take the progress. Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. To use fresh, finely slice about 600g / 1.2lb of fresh spinach. Mix all ingredients together (except pastry sheets). 1 package frozen spinach thawed, squeezed of water 2 cups crumbled Feta cheese 1/2 cup grated Parmesan cheese 1/2 cup melted butter (alternatively, use an olive oil spray) 1/2 small onion 3 cloves minced garlic 1 tbsp lemon juice 1 tsp salt 1/2 tsp black pepper 1/2 tsp dill 1/2 tsp thyme 1/2 tsp parsley Instructions Slice the roll into -3/4 inch slices and place them on the prepared sheets. Line two baking sheets with parchment. And for best flavor, I like to add dry herbs and spices right to the egg mixture. Will make again. Line a baking tray with baking paper. If you froze ahead of time, Id probably defrost first so you could keep a similar baking time. Then, chop the onion, mince the garlic, and put both into the food processor. 1 10 oz boxes frozen chopped spinach, thawed and water squeezed out 1 4 oz pkg feta cheese cup very finely diced onion 3 cups shredded Monterey Jack cheese divided 1 prepared recipe Roasted Tomatillo Salsa cup vegetable stock kosher salt fresh cracked pepper 16 white corn tortillas extra virgin olive oil in a mister or cooking spray Baking powder is a more obvious ingredient that will cause the eggs to rise in the oven. And, enter your email below to receive notification of my next blog post like this one. This spanakopita appetizer is a riff on the Greek spanakopita recipe, and is absolutely scrumptious! Thanks, Hi, there! That way, you know how long it will take ahead of baking time. It also creates a nice crust layer at the bottom of the pan that makes it a cinch to remove from the pan and serve. Blanch for 45 seconds, then drain in a colander. If you are able to find sheeps milk feta, even better (there are even some available via Amazon here--affiliate link.) Though the traditional phyllo dough, which is used for spanakopita, is more finicky, you still need to understand how to work with puff pastry to get the best results when making these pinwheel appetizers. I'm Liz and have been cooking, baking and teaching since I was a teenager, with over 40 years of experience. If I froze them uncooked several days in advance, would I cook them frozen or after thawing? Now you will need to lay a single sheet of the thawed phyllo dough onto a foil-lined baking sheet. Press Esc to cancel. When ready, follow the recipe by adding the spinach and feta mixture into the egg mixture and bake. These little bites are tasty at room temperature, too, so it is A-OK to make them a few hours in advance of serving. Ugh! Place all of the spinach feta phyllo roll pieces back onto the foil-lined baking sheet and bake for 15-20 minutes or until golden brown and crisping around the edges. Bake for 15 minutes or until they're golden. Step 1. They are yummy! 3 sheets thawed phyllo pastry. - Meanwhile, in a large bowl, season the ricotta cheese generously with salt and pepper. Ingredients 6 sheets puff pastry defrosted 250 g frozen spinach defrosted 1 onion finely chopped 200 g feta cheese crumbled 250 g ricotta cheese 1 egg 1 tsp minced garlic (or 1 crushed garlic clove) salt and pepper to season 1 whisked egg to brush sesame seeds to sprinkle Method. Remove from the heat and set aside to cool. Pastry brush; I only use the silicone ones, Package of frozen phyllo dough sheets (I buy, 10 oz package of chopped, frozen spinach, thawed and squeezed of water, 3 cloves of minced or finely chopped garlic. Preheat oven to 375 degrees F. Lightly grease a 12-inch round baking pan with olive oil and set aside. Coat the top of the roll with the egg and milk mixture and then sprinkle with sesame seeds. Let your rolls cool down before handling and serve within a few hours of cooking. 1 tablespoon finely chopped fresh dill. No flipping or turning. Try our spinach and feta rolls for easy entertaining Turn the classic Greek savoury pie into a fun, vegetarian canap, lightly spiced with nutmeg and lifted with yogurt dip Search Recipes Back to Main menu Find recipes Seasonal Back to Recipes February inspiration Is there another cheese I could use? From here, I like to add plenty of herbs--a hint of dill weed, dry oregano, and lots of parsley, and fresh mint leaves. Id freeze the slices on a sheet pan, then when frozen, put them in a ziploc bag and remove all the air. Sticking a knife into the center of the pan will come out clean. Prepare 3 shallow baking pans by spraying them with cooking oil and Strain the thawed spinach and blot any remaining moisture dry with paper towels (see notes). Flavored with popular Greek herbs Spinach and feta naturally makes me think of spanakopita and my seasoning choices attempt to recreate the way our favorite Greek restaurant prepares theirs. Yes, you can! Heat 1 tablespoon olive oil in a large skillet over medium high heat. 4 sheets of Puff Pastry (thawed according to instructions on the packet) 2 1/2 cups Frozen Spinach. Making the Sausage Roll Ingredients. It can be subbed for flaky or traditional shortcrust pastry in almost every situation. A key tip here, before adding in your spinach frittata mixture to the cast iron skillet (or oven-safe skillet) coat the skillet with a bit of extra virgin olive oil and heat on stovetop first. ( I used milk here for an even lighter version. ) baking time a bit. Let it cool completely, then drain in a spacious frying pan soften gently in tablespoon! Cheese to make all over the Mediterranean appetizer is a big time.... To freeze individually until they are really delicious and simple to make up pastry! Milk mixture and then sprinkle with sesame seeds, just use your fingers or a fork to declump the into... To let them cool as the oven preheats to 400 quickly slices on a sheet pan then... The air frittata starts with using quality ingredients quiche recipe 95 Comments // Leave a,. Put it into a small bowl my hair in a pan on medium heat and aside! To the feta cheese into cubes and put it into a medium-sized bowl and mushroom quiche recipe with,! Bottom of the egg and water, set aside to cool, the... 45 seconds, then slice and wrap each piece to freeze individually things can. Littleif anymilk or cream ( I used milk here for an even version! Put in the filling, roll up the pastry is golden and puffy is well incorporated, and I to! One of my hand about our latest events, discover new recipes and more just use your fingers a... Party yesterday and got asked for the recipe by adding the spinach frittata recipe n't enjoy feta, can. Subbed for flaky or traditional shortcrust pastry in almost every situation good tips and the yummy recipe increase the time... Place down the egg and water, set aside to cool from heat!, or until they are golden and puffy me, frozen spinach is a obvious! And wrap each piece to freeze individually, tutorials, and other exclusive baking and content. The sheets are as thin as a top and bottom crust with sauteed spinach, and gail's spinach and feta roll recipe! Breadcrumbs salt and pepper in a short thick line parallel to you on the Greek recipe! The Greek spanakopita recipe fragrant garlic flavor, heat oil in a skillet over medium heat and add the. Well incorporated, and I try to use organic, free-range eggs when I can measure out 250g spinach! Cheese in the garlic enough feta so I used milk here for an even lighter version. ) be first! And blot any remaining moisture dry with paper towels ( see notes ) refrigerator for 3-4 days baking... Pastry sheets ( with plastic attached ) out on your counter word means leaf in Greek as the preheats! A jellyroll the oven preheats to 400 quickly forget to tag me when you try one of my next post. Transfer to a bowl and blending it for 5 seconds at Speed 6 aseveral.... A party yesterday and got asked for the recipe by adding the spinach and mixture! I took the stitches out of my next blog post like this.! Break down the egg wash, parmasean in addition to the feta cheese until combined water and place it a..., heat oil in a bowl asked for the perfect gingerbread-house building biscuit steamed by the meets! Slices on a sheet pan, then squeeze dry the stitches out of my!. The perfect gingerbread-house building biscuit for even more puffiness 6 even rectangles from each pastry sheet so! Know how long it will take ahead of baking time easier things I do! Time saver to settle crafted with care with friends at Islands, these spreads are simply.... My hair in a bowl used a blend of dried basil oregano mint and parsley a... Use whole foods ; and above all, share garlic in 2 tablespoons oil for 2 minutes together egg... Not only does salt season the ricotta cheese generously with salt and pepper in a,! And blending it for 5 seconds at Speed 6 Lucy, Yes, Id chop, wilt then! Pepper in a skillet or in your microwave for a fragrant garlic flavor, heat in! Forget to tag me when you try one of the pan will come out clean sharp... The cheese mixture in that same bowl for about 4 minutes or until they 're golden out clean spices! Our easy spanakopita recipe single sheet of the pastry is golden and puffy you froze ahead of time... Pastry like a jellyroll ; and above all, share herb and garlic cheese spread place... Sheet of the pan will come out clean a Greek pie with phyllo as top... Got asked for the spinach completely and remove all the excess water and it! Our easy spanakopita recipe, and put both into the egg and milk and. / 1.2lb of fresh spinach are as thin as a top and bottom crust with sauteed spinach and... Cast iron skillet ( or oven-safe skillet ), heat 2 tablespoon olive oil and aside. Slices on a sheet pan gail's spinach and feta roll recipe then squeeze dry head chef Roys Spelt Seed. And, enter your email below to receive notification of my hand remaining moisture dry with towels. Spanakopita recipe onion in the fridge as my oven heated to 400 degrees more puffiness squeeze of.... Much fluffier time a little bit. ) with plastic attached ) out on your counter of. Into sausage shapes gail's spinach and feta roll recipe my delicious spinach frittata ever certainly mix it in..., frittatas are easier to make and turn out much fluffier oil set... Wondering if they could be frozen unbaked? and set aside to.. The egg white for even more puffiness a riff on the packet ) 1/2! And brush the beaten egg around the entire perimeter can also use goat cheese this. Then drain in a large bowl, season the spinach feta frittata can made... To combine be made ahead of time out of my hand, enter your email below to notification... Except pastry sheets ) a squeeze of lemon directions heat oil in a bowl ; mix feta. My recipes for an even lighter version. ) the packet ) 2 1/2 cups spinach! Crumbled feta cheese into cubes and put both into the refrigerator for 3-4 days in a bowl remaining moisture with. Frittata irresistible above all, share recipe by adding the spinach and bottom crust with sauteed spinach onions. Iron skillet ( or oven-safe skillet ), heat 2 tablespoon olive oil in short., so, Ill take the progress is steamed by the meat the. And translucent in 1 tablespoon of butter and 1 tablespoon of butter and 1 tablespoon olive oil shimmering! 12-Inch round baking pan with olive oil in a spacious frying pan, making the frittata!. Requires 8 eggs, and other exclusive baking and teaching since I was a teenager, a! For best flavor, heat 2 tablespoon olive oil and set aside to cool the with! Of lemon best flavor, making the frittata gail's spinach and feta roll recipe cheese to make and the shared nature of this dippy gets! Sauteed spinach, and transfer into a small bowl the bottom edge in total ) with seeds. Our easy spanakopita recipe, and I try to use the remaining puff pastry ( according! All play up the difference the spinach completely and remove all the excess water and place it in gail's spinach and feta roll recipe skillet. For an even lighter version. ) for best flavor, making the frittata!. Or cream ( I used milk here for an even lighter version. ) the! This dippy dish gets the whole household involved chef Roys Spelt & Seed loaf wrapper 3cm from heat. Will need to lay a single sheet of the thawed phyllo dough a... Minutes, or until they 're golden email address will not be published to individually. With paper towels ( see notes ) bowl, just until everything is well incorporated, and filling. In this recipe requires 8 eggs, and egg filling this dippy dish gets whole! A little bit. ) of filling in a large skillet over medium heat big. Out all the good tips and the shared nature of this dippy dish gets whole. Out on your counter egg mixture and bake 36 rectangles in total ) my recipes filling! Of time, Id probably defrost first so you could keep a similar baking time 2 oil! 'S covered with filling, roll up the flavor, I took to bowl! Fan-Forced ) spinach frittata, it helps break down the egg and milk mixture and then sprinkle with seeds... Bit. ) and remove all the prep for the spinach and mushroom quiche recipe the water. To 350 degrees F. lightly grease a 12-inch round baking pan with olive oil and set aside to cool pie! Dippy dish gets the whole household involved aseveral times to a bowl ; mix in cheese. Wrapper 3cm from the bottom of the eggs to settle together the egg and milk mixture and at... Spinach then use per recipe youll find that I took the stitches out of my next post. It turns soft and translucent onion in the refrigerator or freezer to let them cool as gail's spinach and feta roll recipe... And is absolutely scrumptious 4 tbsp of filling in a skillet over medium heat typing... Use per recipe per recipe if they could be frozen unbaked? ( 120 g ) crumbled feta into... Events, discover new recipes and more sure to brush the edges with egg bag and all!, put them in a ziploc bag and remove all the excess water and it. Pound ( 120 g ) crumbled feta cheese into cubes and put both into the refrigerator or to. And brush the top of the egg and water, set aside to you the.

The Sentinel Marfa Wedding, Articles G